The amount of ingredients is calculated for an ordinary adult person. This is a quick-cooking dish and not many products are required to cook it. Besides, it helps increase men’s potency, if you eat this at least once a week.
Take 4 or more fresh eggs, these may be either hen’s or quail’s eggs. Mix them in a bowl with a cut onion, a small bunch of green spring onions would do the best.
Next, take about 100 grams (0.22 pounds or 3.5 ounces) of salted pork fat (it may be replaced by boiled meat, fish without bones or fresh shrimps), chop it all to little pieces (shrimps don’t need the procedure) and mix with already mixed eggs and onions. Add a little salt to taste, if you like salted dishes, but don’t salt too much.
Put the mixture into an oiled frying-pan and begin to fry. When it’s almost ready, pour a shreded small bunch of parsley onto the frying eggs. That’s all!
Well, very soon in many countries people will start cooking Easter eggs. Dyeing Easter eggs is rather simple, but the process requires accuracy. Usually onions peel is used for dyeing eggs.
Take an armful of onions peel and put it into the casserole in which you are going to boil Easter eggs. Pour some water there and bring it to a boil, then keep on boiling for about ten minutes.
After that add some cold water and a spoon of salt, about one third of the already boiled water and onions peel and carefully put eggs into the casserole. Boil this for about another ten minutes, take the eggs out from the vessel where they have been cooked and put them into another vessel almost full with cold water, for further easy peeling. In about one or two minutes your Easter eggs will be ready.
Also, it is possible to use some other natural coloring for dyeing Easter eggs, other than onions peel.
And that’s all! Enjoy this tasty and healthy food!